Sunflower Oil

OUR REFINED SUNFLOWER OIL
Our refined sunflower oils are obtained from sunflowers by cold-pressing and refining their seeds. High-oleic sunflower oil boasts high levels of the monosaturated fat oleic acid. Linoleic sunflower oil, on the other hand, has higher levels of the polyunsaturated fat linoleic acid, which is generally considered less healthy than its monosaturated counterpart. Both variants come in the form of a clear liquid that is sometimes slightly opalescent and light-yellow in colour.

Origin
We source our organic sunflower seeds from within the European Union.

Shipping
Our wholesale organic sunflower oil is packaged in 900 kg tanks and shipped in bulk on pallets. All shipping costs have been factored into our listed prices.

LEARN MORE
Up to 1,000 seeds can be harvested from a single sunflower plant. The seeds can be eaten raw or undergo further processing to produce other foods, such as sunflower oil or sunflower seed butter. The seeds are also increasingly used as animal feed in the livestock industry. Sunflower oil, on the other hand, can also be found in cosmetics, such as skin moisturizers. It contains high levels of vitamin E, which can aid cells in the body in fighting off free radicals.

SPECIFICATION;
ommodity: Sunflower Oil (RSFO).
Type: Refined, Winterized, Deodorized, Bleached.
Origin: Turkey, Europe, Ukraine, Russia or other.
Standards: Conform to Turkish Standard TS 886, Ukrainian Standard DSTU 4492:2005 or Russian Standard GOST 1129:2013, European Norm CEN/TC 307 or Standard of production country, and International Standard Organization ISO/TC 34/SC11, International Food Standards of United Nations and FAO Codex Alimentarius CODEX STAN 210-1999 Standard for Named Vegetable Oils.
Quality: Fit for human consumption, free from foreign matter, any other oil or animal fats.
Color (51/4 Lovibond): 3,5 Red and 30 Yellow maximum, light yellow, clear and transparent.
Odor: Neutral odor, without an artificial odor additive.
Visibility: Without any deposition and blurriness.
Taste: Neutral, without an artificial taste, free from rancidity or any strange or bad taste and smell.
Shelf Life: 12 months, can be up to 24 months with addition.
Quantity: Up to 5.000 Metric Ton (MT) per month.